Cookery, Rational, Practical and Economical, Treated in Connexion with the Chemistry of Food
Paperback: 204
Publisher: Trieste Publishing
Language: English
ISBN: 9780649556052
Product Dimensions: 5.5 x 8.5 inches

Cookery, Rational, Practical and Economical, Treated in Connexion with the Chemistry of Food

Hartelaw Reid

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Review by Helen Terrell

Posted on 07.05.2018

This book was written in such a way that it is very accessible to the average reader.


Review by Guest

Posted on 28.02.2018


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