Paperback: 188
Publisher: Trieste Publishing
Language: English
ISBN: 9780649551378
Product Dimensions: 6 x 9 inches
Publisher: Trieste Publishing
Language: English
ISBN: 9780649551378
Product Dimensions: 6 x 9 inches
Cocoa and Chocolate: A Short History of Their Production and Use, with Full and Particular Account of their Properties, and of the Various Methods of Preparing Them for Food
Quantity
Customer Reviews
Review by Guest
Posted on 07.02.2021
Review by Guest
Posted on 31.01.2021
Review by Guest
Posted on 13.01.2021
Review by Guest
Posted on 09.06.2020
Review by Guest
Posted on 26.09.2019
Review by Guest
Posted on 30.08.2019
Review by Guest
Posted on 31.07.2019
Review by Guest
Posted on 14.04.2019
Review by Guest
Posted on 08.01.2019
Review by Guest
Posted on 10.11.2018
Review by Guest
Posted on 20.06.2018
Review by Amelia-Mae Keith
Posted on 20.06.2018
Wow. This book is why I love reading.
Review by Guest
Posted on 22.05.2018
Review by Guest
Posted on 12.03.2018
Review by Guest
Posted on 14.01.2018
Review by Guest
Posted on 10.01.2018
Write Your Own Review
You're reviewing: Cocoa and Chocolate: A Short History of Their Production and Use, with Full and Particular Account of their Properties, and of the Various Methods of Preparing Them for Food
Contact us
If you have some additional questions about this book before your purchase
James M. Bugbee - Cocoa and Chocolate: A Short History of Their Production and Use, with Full and Particular Account of their Properties, and of the Various Methods of Preparing Them for Food